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Fusce vel risus vitae mauris convallis bibendum a nec ex. Meanwhile, ice cubes tango in a swirl of espresso, determined to dance away your midday slump. If satisfaction had a soundtrack, it’d be the clink-clink of this magical moment.
Fusce vel risus vitae mauris convallis bibendum a nec ex. Meanwhile, ice cubes tango in a swirl of espresso, determined to dance away your midday slump. If satisfaction had a soundtrack, it’d be the clink-clink of this magical moment.
Our croissant is handcrafted one by one by our skilled bakers using the finest imported French flour and butter. Made through a meticulous 3-day slow fermentation process, it boasts flaky layers and a tender, buttery interior—each bite transporting you straight to the streets of Paris.
Butter
$5
Almond
$6
Chocolate
$6
Special Instructions
Regular sliced
Cut thin slices
Cut in half
Vivamus volutpat nunc diam, ac faucibus mi rutrum et. The last drop of espresso-laced oat milk rolls down your straw like a mic drop. Do you need another? No. Do you want another? Always.
$6
Special Instructions
Regular sliced
Cut thin slices
Cut in half
Fusce vel risus vitae mauris convallis bibendum a nec ex. Meanwhile, ice cubes tango in a swirl of espresso, determined to dance away your midday slump. If satisfaction had a soundtrack, it’d be the clink-clink of this magical moment.
Plain
$10
Chocolate
$12
Vanilla Cream
$12
Fusce vel risus vitae mauris convallis bibendum a nec ex. Meanwhile, ice cubes tango in a swirl of espresso, determined to dance away your midday slump. If satisfaction had a soundtrack, it’d be the clink-clink of this magical moment.
Regular
$5
Large
$9
Dietary Requirements
Gluten-free
$1Wheat
Fusce vel risus vitae mauris convallis bibendum a nec ex. Meanwhile, ice cubes tango in a swirl of espresso, determined to dance away your midday slump. If satisfaction had a soundtrack, it’d be the clink-clink of this magical moment.
Fusce vel risus vitae mauris convallis bibendum a nec ex. Meanwhile, ice cubes tango in a swirl of espresso, determined to dance away your midday slump. If satisfaction had a soundtrack, it’d be the clink-clink of this magical moment.
$6
Dietary Requirements
Gluten-free
$1Wheat
Delight in our Pain Suisse, a French-inspired pastry featuring light, flaky dough filled with rich vanilla pastry cream and studded with delicate chocolate chips. Handcrafted by our skilled bakers using the finest imported French flour and butter, this treat is crafted through a slow fermentation process that enhances its flavor and creates a soft, tender texture. Perfectly balanced in sweetness and richness, our Pain Suisse is an indulgent choice for breakfast or an afternoon treat.
$12
Fusce vel risus vitae mauris convallis bibendum a nec ex. Meanwhile, ice cubes tango in a swirl of espresso, determined to dance away your midday slump. If satisfaction had a soundtrack, it’d be the clink-clink of this magical moment.
Our Pain aux Raisins is made with our signature buttery, flaky dough, swirled with a layer of homemade pastry cream, sweet raisins, and a touch of brown sugar. Baked to golden perfection, it's a rich, comforting pastry perfect for any time of day.
Walnuts
$8
Regular
$7
Assortment of 6 of our freshly baked classic pastries. The Jolie box includes 1 butter croissant, 1 almond croissant, 1 chocolate croissant, 1 pain Suisse, 1 raisin roll and 1 fruity croissant (berries and cream or apple).
Half Dozen
$30
Dozen
$56
Dietary Requirements
Gluten-free
$1Wheat
Our Madeleines are a beloved French classic, instantly recognizable by their charming shell shape. These moist and buttery sponge cakes offer a delicate almond flavor and a tender crumb, making them the perfect elegant treat to enjoy with tea or coffee any time of day.
$3
Indulge in the delightful simplicity of our freshly baked apple turnover. Encased in a golden, flaky pastry, each turnover is generously filled a delicious apple sauce.
$7
Delight in our Pain Suisse, a French-inspired pastry featuring light, flaky dough filled with rich vanilla pastry cream and studded with delicate chocolate chips. Handcrafted by our skilled bakers using the finest imported French flour and butter, this treat is crafted through a slow fermentation process that enhances its flavor and creates a soft, tender texture. Perfectly balanced in sweetness and richness, our Pain Suisse is an indulgent choice for breakfast or an afternoon treat.
$6
